Saturday, December 31, 2011

New Year's Eve Dinner

Here's the menu for this evening's feast:

  • Roasted, home-raised chicken (celery inside and butter keep it moist for baking)
  • Roasted butternut squash and apples drizzled in honey
  • Creamed sweet potato casserole with brown sugar crisp topping- home grown sweet potatoes
  • Yeast rolls
  • Potato latkes (home grown onions- the potato patch needed a rest after a blight... maybe next year)
Happy New Year!

No comments:

Post a Comment