Salmon With Apples and Onions

With all the abundance of fresh orchard apples and onions coming in from the garden, why not try a fun twist on fish?

Sauce ingredients:

• honey
• vinegar
• soy sauce
• oregano
• pepper
• olive oil
• *white wine may be a nice addition...

Main Ingredients:

• Fresh Salmon filet
• Fresh tart apple (Mac, Mac-cross, Granny smith)
• White onion

1.  Rinse salmon and place on foil in a broiling pan.
2. Mix sauce ingredients with a whisk (experiment with amounts- according to your preference for sweet/sour/savory). Drizzle 1/2 over the fish.
3. Saute onion in oil (chopped or in rings) until soft and translucent.
4. Thinly slice apple and place on fish with softened onion.
5. Drizzle remaining sauce on fish.
6. Broil until salmon is fully cooked.